Starting 7:00 A.M.
(Please call to arrange earlier delivery)
Early Morning Breakfast
Fresh Chef Selection of Baked Pastries, Butter Croissants, Assorted Muffins, Scones,
Bagels & Sweet Buns Served with Butter & Jam
$4.25/minimum 10 people
Continental Breakfast
Croissants, Muffins, Scones, Bagels, Sweet Buns
And Freshly Squeezed Orange Juice
$6.25/minimum 10 people
Business Breakfast
Fresh Chef Selection of Baked Pastries, Butter Croissants, Assorted Muffins, Scones,
Bagels & Sweet Buns Served with Butter & Jam
Signature Sliced Fruit Tray
$7.75/minimum 10 people
Smoked Salmon Delight
Smoked Salmon with Mini Bagel and Cream Cheese
Accompanied with Red Onions, Tomatoes, Capers & Diced Hard Boiled Egg
$10.50/minimum 15 people
Corporate Breakfast
Herb Scrambled Eggs, Crisp Bacon
Golden Hash Browns and Homemade Biscuits
$11.50/minimum 15 people
Light Breakfast Fare
Individual Granola, Cereal Boxes & Yogurt
Served with Our Signature Sliced Fruit Tray
Assorted Muffins and Bagels with Cream Cheese & Jam
$11.00/minimum 10 people
Deluxe Breakfast Buffet
Creamy Scrambled Eggs, Crisp Bacon,
French Toast Triangles with Maple-Butter and Syrup
Homemade Biscuits & Assorted Muffins
Signature Sliced Fruit Tray
$13.50/minimum 15 people
Al a Carte Breakfast Options
Sliced Fruit, Whole Fruit or Fruit Salad $3.95 per person
Pork or Turkey Sausage $3.00 per person
Sliced Honey Ham $3.00 per person
Vegetarian Frittata $6.95 per person
Regular Coffee $2.00 per person, minimum 15 people
Decaffeinated Coffee $2.00 per person, minimum 15 people
Hot Tea $2.00 per person, minimum 15 people
Fresh Squeezed Orange Juice $21.00 per gallon
Individual Cereal and Granola Boxes with Skim Milk $3.25 per person
Please order 24 to 48 hours in advance. Cancellations require 24-hour notice, cancellations after 3PM the day before
have a 50% charge. Specialty event cancellation requires 10 days advance notice. For a customized menu or to inquire
regarding service staff, beverage service, tableware, and rental equipment call:
202-293-0515. All catering orders are presented on high quality disposable platters unless otherwise
requested. All entrees are a minimum of 10 people unless otherwise listed.
